Old North State Food Hall is the nation’s first roadside food hall. This lively venue offers an alternative to mainstream fast food restaurants, introducing a mix of regional and international cuisines, as well as a full-service bar. Owners Kevin Dougherty and Mark McDonnell selected Prospera Hospitality as their restaurant manager after a successful partnership between them at the Fairfield Inn Hotel in Pittsburgh.
Prospera Hospitality started by hiring a seasoned General Manager for the property. We are continuously building relationships with food vendors and local businesses at the food hall to create a community that supports each other. Our team works closely with all team members at the property to ensure a smooth transition and set the restaurant up for success.
In addition to building relationships, Prospera is now managing for the food hall:
After nearly 10 years of experience working with Prospera as a hotel and restaurant management company, Kevin Dougherty, co-owner of Old North State Food Hall, made the decision to partner with them for his latest project.
Interested in hiring Prospera to streamline and improve your restaurant operations? Contact us today to discuss partnership opportunities.
From our great home market of Pittsburgh and surrounding communities, Prospera Hospitality has steadily grown its footprint. Today, we also provide hospitality management services to properties in the Atlanta, Miami and Austin markets, and we continue to seek the right high-value, high-growth opportunities. Pittsburgh will always be our home, and Prospera is on the move.
Prospera Hospitality has successfully partnered with properties in these established brands.